Assistant Restaurant Manager Job at SSP, Salt Lake City, UT

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  • SSP
  • Salt Lake City, UT

Job Description

SSP is seeking an Assistant Restaurant Manager to support our Restaurant General Manager in delivering exceptional guest experiences in a fast-paced Food & Beverage Operations environment. You will help lead daily front- and back-of-house operations, supervising and coaching team members, supporting scheduling and labor management, and ensuring consistent food quality, safety, and sanitation standards. Responsibilities include cash handling, POS oversight, inventory and cost control, and efficient shift execution. You will resolve guest concerns, uphold brand standards, and foster a collaborative, safety-conscious culture aligned with SSP’s commitment to operational excellence and customer satisfaction within transportation hubs.

Job Tags

Shift work

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